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Changes in body composition during and after adjuvant or neo-adjuvant chemotherapy in women with breast cancer stage I–IIIB compared with changes over a similar timeframe in women without cancer
van den Berg, M. M. G. A., Kok, D. E., Visser, M., de Vries, J. H. M., de Kruif, J. T. C. M., de Vries, Y., Posthuma, L., Sommeijer, D. W., Timmer-Bonte, A., Los, M., van Laarhoven, H. W. M., Kampman, E., Winkels, R. M. & Sommeijer, D. W., 1 Apr 2020, In: Supportive care in cancer. 28, 4, p. 1685-1693 9 p.Research output: Contribution to journal › Article* › Academic › peer-review
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Low reported taste function is associated with low preference for high protein products in advanced oesophagogastric cancer patients undergoing palliative chemotherapy
de Vries, Y. C., Boesveldt, S., Kampman, E., de Graaf, C., Winkels, R. M. & van Laarhoven, H. W. M., 1 Feb 2019, In: Clinical nutrition (Edinburgh, Scotland). 38, 1, p. 472-475Research output: Contribution to journal › Article* › Academic › peer-review
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A longitudinal mixed methods study on changes in body weight, body composition, and lifestyle in breast cancer patients during chemotherapy and in a comparison group of women without cancer: Study protocol
de Kruif, J. T. C. M., Visser, M., van den Berg, M. M. G. A., Derks, M. J. M., de Boer, M. R., van Laarhoven, H. W. M., de Vries, J. H. M., de Vries, Y. C., Kampman, E., Winkels, R. W. & Westerman, M. J., 5 Jan 2019, In: BMC cancer. 19, 1, 7.Research output: Contribution to journal › Article* › Academic › peer-review
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